Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza pan and you are on your way to a Mediterranean experience.
Smoking Zombie – Skyy Vodka, Seagram'S Gin, Bacardi Rum, Triple Sec And Sour Mix With Dry Ice For A Smoky Effect, Topped With A Float Of Chambord Liqueur
An authentic Greek entree that is easy to make and makes you feel like you are in the Greek islands. My sister and I originally ate this dish at a restaurant in Santorini, Greece and went back 3 days in a row to order it again and analyze the ingredients so we could replicate it at home. It is easy to prepare ahead of time and stick in the oven so your cooking is complete before guests arrive! Serve over rice.
This delicate dish is loaded with ham, cheese and bread cubes in an egg mixture is perfect for brunch or supper. Goes great with some fresh fruit and blueberry muffins! Another plus is you make it day ahead, so you have more time out of the kitchen!
This is a quick and nutritious salad made with pomegranate seeds and feta cheese.
Kissed Caramel – Smirnoff Kissed Caramel Flavored Vodka, Apple Juice, Lemon Juice, & Simple Syrup
Brunswick stew is a traditional Southern favorite! This version is brimming with pork, beef, and chicken.
A rich moist chocolate cake with a chocolate buttercream icing. This is the best cake in the world!
Ground beef and a package of frozen vegetables are your two main shopping list items for this quick-to-make soup. A hearty stock is provided by tomato sauce, dry onion soup mix, and a teaspoon of white sugar.
This is an easy rice recipe that anyone can make. There is no measuring and no mixing. Simply throw all the ingredients together, cook, and enjoy.